Victorian Consolidated Legislation
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Food Act 1984 - SECT 39
Requirements for registration
39. Requirements for registration
(1) Before registering, or renewing or transferring the registration of, any
food premises under this Act, the registration authority-
(a) must inspect the premises; and
(b) must be satisfied that all the relevant requirements of this Act with
respect to the premises have been complied with.
(2) In addition, if the premises is a declared premises, the registration
authority must be satisfied-
(a) if the application for registration, renewal or transfer states that
the food safety program for the premises is a standard food safety
program, that the program complies with the conditions listed in
section 19DC; and
(b) in any other case, that there is a food safety program for the
premises that complies with section 19D; and
(c) that no other ground for the refusal of registration, the renewal of
registration or the transfer of registration, of the premises exists
under Part IIIB.
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