Tasmanian Consolidated Regulations
- (S.R. 2007, NO. 13)
TABLE OF PROVISIONS
Long Title
PART 1 - Preliminary
1. 1. Short title
2. 2. Commencement
3. 3. Interpretation
4. 4. Application of rules
5. 5. Duration of rules
6. 6. Classes of fishing licence
PART 2 - General Management of Fishery
7. 7. Total allowable catch
8. 8. Shellfish quota balance not to be exceeded
9. 9. Closed and open seasons for shellfish fishery
10. 10. Minimum size limits for katelysia cockles and venerupis clams
11. 11. Size limits for other shellfish
12. 12. Permitted method for taking shellfish
13. 13. Taking shellfish for recreational fishing
PART 3 - Licences
14. 14. Authority of licences
15. 15. Limit on number of fishing licences (class shellfish)
16. 16. Restriction on number of assistants
17. 17. Restriction on use of licences by other persons
18. 18. Restriction on granting subsequent licences
19. 19. Condition of licence to conduct research if required
20. 20. Fishing licence (Pacific oyster) not transferable
PART 4 - Controls and Offences
21. 21. Taking or possessing shellfish for commercial purposes
22. 22. Taking clams for commercial purposes from Georges Bay North
Clam Zone
23. 23. Taking clams for commercial purposes from Georges Bay South
Clam Zone
24. 24. Taking cockles for commercial purposes from Ansons Bay
25. 25. Taking native oysters for commercial purposes from Georges
Bay
26. 26. Taking Pacific oysters for commercial purposes
27. 27. Taking shellfish by diving for commercial purposes
28. 28. Certain vessels not to be used for taking shellfish
29. 29. Offence to engage in recreational fishing while fishing under
commercial licence
30. 30. All shellfish to be landed
PART 5 - Dockets and Returns
31. 31. Shellfish docket
32. 32. Completed shellfish docket obligation of licensee
33. 33. Shellfish disposal receipt
34. 34. Completed shellfish disposal receipt obligation of fish
processor
PART 6 - Reporting
35. 35. Reporting service
36. 36. Report requirements
37. 37. Pre-fishing reports
38. 38. Making reports
39. 39. Cancellation reports
40. 40. Alternative reporting arrangements
41. 41. False, misleading or incomplete information
PART 7 - Miscellaneous
42. 42. Weighing and recording quantity of shellfish
43. 43. Restriction on use of fish caufs
44. 44. Transfer of shellfish to a marine farm
PART 8 - Granting of shellfish licences
45. 45. Grant of fishing licence (Pacific oyster)
46. 46. Grant of other kinds of licences
[ Note: This table has been automatically generated and may be incomplete. ]