AustLII Tasmanian Consolidated Acts

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MEAT HYGIENE ACT 1985 - SECT 23

23. Inspection of records

      (1) An inspector may require a person to produce any record required to be kept under this Act.

      (2) An inspector may –

(a) examine any record produced under subsection (1); and

(b) remove the record for the purpose of paragraph (c); and

(c) take extracts from, or copies of, the record by any means; and

(d) require the holder of a licence or any employee of the holder to produce any of those records in his or her possession or under his or her control.



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