South Australian Numbered Regulations

PRIMARY PRODUCE (FOOD SAFETY SCHEMES) (SEAFOOD) REGULATIONS 2006 (NO 52 OF 2006)

under the Primary Produce (Food Safety Schemes)

TABLE OF PROVISIONS

   1.      Short title
   2.      Commencement
   3.      Interpretation
   4.      Seafood food safety scheme
   5.      Obligation to be accredited
   6.      Requirements for accreditation
   7.      Approved food safety arrangements for bivalve molluscs
   8.      Specific requirements
   9.      Annual fees and returns
   10.     Fee payable before grant of accreditation
   11.     Fees generally
           SCHEDULE 1--Fees
           Legislative history