South Australian Consolidated Acts South Australian Consolidated Acts (1) An
improvement notice is to take the form of an order that—
(a)
premises, equipment or a food transport vehicle be put into a clean and
sanitary condition, or be repaired, to the satisfaction of an authorised
officer; or
(b)
equipment or a vehicle be replaced; or
(c) a
food safety program be prepared if required by the regulations; or
(d) a
food safety program required by the regulations be revised so as to comply
with the requirements of the regulations; or
(e) in
relation to the handling of food intended for sale on premises or in a
food transport vehicle, measures be taken to implement the provisions of any
relevant food safety program required to be prepared by the regulations; or
(f)
other action be taken to ensure compliance with the provisions of the
Food Standards Code,
within a period of 24 hours (or such longer period as is specified in the
notice) after the service of the notice on the proprietor of the food
business.
(2) Before the end of
the period specified in the improvement notice, an authorised officer may, on
his or her own motion or on the application of the proprietor of the
food business, extend the period within which the proprietor of the
food business is to take action in accordance with the notice.
(3) An
improvement notice may include ancillary or incidental directions.
(4) An
improvement notice is to state that it is issued under this section.