Northern Territory Consolidated Regulations

MEAT INDUSTRIES REGULATIONS

TABLE OF PROVISIONS

   PART 1 - PRELIMINARY

   1.      Citation
   2.      Commencement
   3.      Interpretation

   PART 2 - ABATTOIR LICENCES

           Division 1 - Abattoir Licences Generally

   4.      No sale, &c., of pet meat imported into establishment
   5.      Labelling of pet meat

           Division 2 - Domestic Abattoir Licences

   6.      Slaughter, &c., only permitted at establishment
   7.      Inspection of meat for human consumption
   8.      Labelling of carcasses for human consumption
   9.      Processing, sale, &c., of meat for human consumption
   10.     Meat not to be sold unless produced under specified standard or code of practice
   11.     Game meat

           Division 3 - Domestic Poultry Abattoir Licences

   12.     Processing, sale, &c., of meat for human consumption
   13.     Meat not to be sold unless produced under specified standard or code of practice
   14.     Game meat

   PART 3 - PROCESSING LICENCES

           Division 1 - Domestic and Export Processing Licences

   15.     No sale, &c., of pet meat imported into establishment
   16.     Labelling of pet meat

           Division 2 - Domestic Processing Licences

   17.     Processing, &c., only permitted at establishment
   18.     Processing, sale, &c., of meat for human consumption
   19.     Meat not to be sold unless produced under specified standard or code of practice
   20.     Game meat

   PART 4 - GAME MEAT SLAUGHTER AND PROCESSING

           Division 1 - Game Meat Slaughter Licences

   21.     Duty to produce licence
   22.     Meat not to be sold unless produced under specified standard or code of practice
   23.     Game meat

           Division 2 - Duties of Export and Domestic Game Meat Processing Licensees

   24.     Labelling of pet meat

           Division 3 - Domestic Game Meat Processing Licences

   25.     Processing, &c., only permitted at establishment
   26.     Processing, sale, &c., of meat for human consumption
   27.     Meat not to be sold unless produced under specified standard or code of practice
   28.     No sale, &c., of pet meat imported into establishment
   29.     Sale, &c., of meat other than game meat

   PART 5 - PET MEAT SLAUGHTER AND PROCESSING

           Division 1 - Pet Meat Slaughter Licences

   30.     Duty to produce licence
   31.     Slaughter
   32.     Hygiene
   33.     Shooting of animals
   34.     Pet meat not to be sold unless produced under specified standard or code of practice
   35.     Transport of pet meat

           Division 2 - Pet Meat Processing Licences

   36.     Processing, &c., only permitted at establishment
   37.     Hygiene
   38.     Construction standards for pet meat processing establishments
   39.     Processing, sale, &c., of pet meat
   40.     Pet meat not to be sold unless produced under specified standard or code of practice
   41.     No sale of meat for human consumption
   42.     Labelling of pet meat

           Division 3 - Transportable Pet Meat Processing Units

   43.     Relocation of processing unit

           Division 4 - General Requirements in respect of Pet Meat for All Licensees

   44.     Labelling of packages, &c.
   45.     Dyeing of pet meat

   PART 6 - COLD STORE LICENCES

   46.     Duties of cold store licensees
   47.     Meat not to be sold unless stored under specified standard or code of practice

   PART 7 - INFRINGEMENT NOTICES

   48.     Definitions
   49.     Issuing of infringement notices
   50.     Particulars to be shown on infringement notice
   51.     Penalty for breach of prescribed licence conditions
   52.     Penalty for breach of other licence conditions
   53.     Penalty for other offences against Act
   54.     Penalty for disobeying inspector's directions
   55.     Payment before expiry date of infringement notice
   56.     Service of infringement notices and effect on proceedings
   57.     Service of notices

   PART 8 - MISCELLANEOUS

   58.     Returns to be provided
   59.     Notification of recommencement of operations
   60.     Notification of requirement for inspector
   61.     Licensee to provide notice of change of address
   62.     Transport of meat for human consumption
   63.     Certification in respect of export
   64.     Diseases
   65.     Regulatory offences
           SCHEDULE 1
           SCHEDULE 2
           SCHEDULE 3