New South Wales Consolidated Regulations

FOOD REGULATION 2004 - REG 68

68 Additional requirements for applications for licences in respect of meat processing

(1) An application for a licence that authorises the operation of a meat processing plant must be accompanied by:

(a) such plans and drawings as the Food Authority may require, and

(b) such written specifications of materials to be used in the construction of all proposed buildings and other structures and of all appliances proposed to be used in connection with any proposed meat processing operations as the Food Authority may require.

(2) Plans and drawings must be prepared in a professional manner.