New South Wales Consolidated Regulations

FOOD REGULATION 2004 - REG 172

172 Meaning of “vulnerable persons food business”

In this Part, "vulnerable persons food business" means a food business to which Standard 3.3.1 of the Food Standards Code will apply when inserted into that Code (as modified by this Regulation).

Note: See clause 4 which contains modifications relating to Standard 3.3.1 of the Food Standards Code.