New South Wales Consolidated Acts
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FOOD ACT 2003 - SECT 16
Handling and sale of unsafe food
16 Handling and sale of unsafe food
(1) A person must not handle food intended for sale in a manner that will
render, or is likely to render, the food unsafe.
(2) A person must not sell
food that is unsafe.
Maximum penalty: 500 penalty units in the case of an
individual and 2,500 penalty units in the case of a corporation.
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