(3) The list is to be made available
for public inspection at an office of the relevant enforcement agency during
ordinary business hours (whether in document or electronic form) or on the
Internet.
(4) The Food Authority may charge a fee, determined by the
Authority on a cost-recovery basis, for any such inspection of the list (other
than inspection on the Internet).
(5) The Food Authority is to make copies
of, or extracts from, the list available on request on payment of a reasonable
copying fee determined by the Authority.
