New South Wales Consolidated Acts

DAIRY INDUSTRY ACT 2000 - SECT 11

11 General services relating to dairy industry

(1) The Food Authority may:

(a) establish and maintain laboratories and carry out research and make investigations into matters relating to milk and dairy products (including chemical, physical, bacteriological and economic research and investigations), and

(b) carry out examinations, tests or analyses of milk or dairy products, and

(c) publish reports, information and advice concerning the production, collection, treatment, carriage, storage, distribution, delivery, supply, use or sale of milk or dairy products, and

(d) promote and encourage the production, supply, use, sale or consumption of milk or dairy products.

(2) Without limiting subsection (1), the Food Authority may provide services relating to the quality of milk or dairy products.