Commonwealth Numbered Regulations

1988 No. 34 MEAT INSPECTION (MODIFICATION) REGULATIONS (AMENDMENT) - REG 2

2. The Meat Inspection (Modification) Regulations are amended by adding at the
end the following Schedule:
SCHEDULE 4
Regulation 7
APPLICATION OF PROVISIONS OF THE ACT IN RELATION TO VICTORIA

1. Omit from subsection 4 (1) and paragraph 4 (3) (a) "that is intended for
human consumption or for use as animal food", substitute ", other than the
matter of the licensing of premises at which meat is inspected and terms and
conditions of licences for such premises,". 2. Add at the end of section 4 the
following subsection:

"(8) In this section:
'meat' means any edible part of:

   (a)  a bovine animal, sheep, pig, goat, deer or buffalo intended for human
        consumption; or

   (b)  a bovine or equine animal, sheep, pig, goat, deer, buffalo, kangaroo,
        rabbit or hare intended for use as animal food.".