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John and Repatriation Commission [2009] AATA 36 (20 January 2009)
Last Updated: 20 January 2009
Administrative Appeals Tribunal
DECISION AND REASONS FOR DECISION [2009] AATA 36
ADMINISTRATIVE APPEALS TRIBUNAL )
) No. 2007/3061
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VETERANS’ APPEALS DIVISION
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Re
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EDNA JOHN
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Applicant
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And
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REPATRIATION COMMISSION
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Respondent
DECISION
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Tribunal
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Dr J D Campbell, Member
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Date 20 January 2009
Place Sydney
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Decision
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The decision under review is set aside and in substitution therefor the
Tribunal decides that the Applicant is entitled to a war widow’s
pension,
with the date of effect being 21 August 2005.
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....................[sgd]...................
Dr J D
Campbell
Member
CATCHWORDS
VETERANS’ ENTITLEMENTS – war widows’ pension –
kind of death – ischaemic heart disease – hypertension
– salt
supplements – veteran’s hypertension was war-caused disease –
veteran’s ischaemic heart disease
was war-caused disease – applicant
entitled to war widows’ pension – decision under review set
aside
Veterans' Entitlements Act 1986 – Section 119
Lowerson v Repatriation Commission (1994) 50 FCR 252
Statement of Principles Concerning Ischaemic Heart Disease No. 89 of
2007
Statement of Principles Concerning Hypertension No. 35 of 2003
REASONS FOR DECISION
- Mrs
John lodged a claim for a war widows’ pension on 21 November 2005. Mrs
John married Mr Lisle John on 24 April 1943. Mr
John had operational service in
World War II during the period 18 June 1942 and 15 March 1946. Mr John died on
27 September 1981.
The cause of death listed on Mr John’s death
certificate was left heart failure (days), myocardial infarction (days) and
hypertension
(years).
- The
Repatriation Commission on 26 November 2005 was satisfied that Mr John’s
death was due to ischaemic heart disease, but was
unable to relate the ischaemic
heart disease to his service and concluded beyond reasonable doubt that the
death is not service related.
The matter was further considered by the
Veterans’ Review Board who, in time, affirmed the Repatriation Commission
decision
of 26 November 2005 that the death of Mr John was not
war-caused.
ISSUES
- The
issues in this matter are:
- What kind of
death did Mr John suffer? and
- Was Mr
John’s death war-caused? and
- Is Mrs John
entitled to a widow’s pension.
EVIDENCE OF MRS JOHN
- Mrs
John is an elderly person who experienced some difficulty in presenting oral
evidence because of spasms. Mrs John recounted the
history of her relationship
with Mr John, who she first met in 1941, married in 1943, moved to live with in
Darwin from 1946 to 1953
and thereafter in Sydney until his death in 1981. Mrs
John detailed her evidence in two written statements and in oral evidence
with
the degree of clarity expected of events occurring over a seventy year time
frame, namely some uncertainty and hesitancy over
some aspects of chronology in
relation to Mr John’s employment activities in Sydney between 1953 and
1961, when he joined the
Sydney County Council.
- Mrs
John detailed meeting Mr John in 1941, marriage in Tamworth in 1943 and
rejoining Mr John in Darwin in 1946 on his discharge from
the army. Mrs John
recounts Mr John’s work with the Inland Mission, owning a café and
working in a bakery between 1943
and 1953. Mrs John was unaware of any unusual
dietary habits of Mr John prior to marriage, but during the war years received
correspondence
from Mr John that he was taking daily salt tablets. Mr John
continued to consume two salt tablets every day as well as added salt
with
meals.
- Mrs
John stated that on returning to Sydney in 1953 Mr John no longer consumed salt
tablets, but in turn continued to heavily salt
his food. Mrs John remembered Mr
John buying a cruet set in 1954 and thereafter using the cruet salt spoon
instead of a shaker to
salt his food. Mrs John described how Mr John would use
two cruet salt spoonfuls sprinkled over his food and one cruet spoonful
of food
on the side of his plate at breakfast and dinner. Mrs John also stated that Mr
John would add salt to the already salted
fish and chips that they would often
have for lunch, as well as adding salt at lunch time to similar foods. Mrs John
stated that
she would add salt to all meals she cooked. Mrs John also stated
that Mr John often loved to have celery with salt.
- Mrs
John stated that in 1961 Mr John joined the Sydney County Council, and during an
insurance medical associated with that employment
Mr John was told he had high
blood pressure. Mrs John said her husband was treated for high blood pressure
by his treating medical
practitioner in Mosman from that time until his death in
1981. Mrs John also noted that Mr John had a cerebral thrombosis in 1968
and
that he reduced his salt intake a bit after being diagnosed with hypertension in
1961.
- Mrs
John recounted that Mr John owned and operated a lawn mowing business in Mosman
in the year prior to joining the Sydney County
Council, and that during this
period she did not observe him eating his breakfast as he prepared and consumed
such early, associated
with an early start for the day. Mrs John said Mr John
continued to add salt in similar amounts to what she had earlier described
to
meals she prepared for Mr John during this period.
- In
further evidence Mrs John was shown two spoons and stated that the scoop of the
spoon admitted into evidence was about the size
used by Mr John, while the scoop
of the other spoon was smaller.
- During
the hearing a sealed plastic bag containing an attested 12 grams of salt was
entered into evidence (Exh A7). During the hearing,
in front of both parties, I
broke the seal and satisfied myself that each level scoop of the spoon in
evidence contained one and
a half grams of salt approximately (8 level scoops
per 12 grams), while a level scoop of the spoon not admitted into evidence was
less and in the order of 1.2 grams. I would also note that Mrs John when shown
the 12 gram packet of salt concluded prior to seeing
the spoon in evidence, that
the spoon used by Mr John would need more than five or six level scoops to
deplete the 12 grams of salt
in its entirety.
- Finally,
I would note that in her second statement Mrs John records her method of salting
the food during cooking and also the need
to purchase salt on a monthly basis
because of usage.
CLINICAL EVIDENCE
- Dr
Butler, a consultant physician, in his report dated 23 May 2008 (Exh A5),
confirmed that if Mrs John recalls Mr John being treated
for hypertension in
1961, and for such treatment to have been undertaken, a diagnosis of
hypertension would have been made on blood
pressure readings of 150/100 or
higher, while readings of 140/80 would have been viewed as suspect for life
insurance in relation
to superannuation.
- A
report prepared by Dr Volker, a consultant dietician, dated 25 October 2008 (Exh
A8) details the following:
- Australian
serviceman’s intake of salt from army rations (1939-1945) consumed was
12.6 grams of salt per day plus discretionary
salt tablets.
- That the sources
of sodium intake are (on average):
- ← Sodium
naturally occurring in foods (18.5%)
- ← Sodium
added during processing (58.7%)
- ← Sodium
added during cooking (6.0%)
- ← Sodium
added at the table (9.0%)
- ← Sodium
in non-salt additives and in water (7.8%)
- Intake of sodium
chloride (salt) in Australian army rations and the use of salt tablets suggests
that servicemen would have been accultured to a high sodium chloride
intake, with any measurement of urinary excretion of sodium reflecting food and
taste preference (habitual
intake).
- That the
recommended amount for sodium requirements per day is 1.5 to 1.75 grams of
sodium chloride.
CONSIDERATION AND FINDINGS
- In
this matter I am mindful of the provisions contained under section 119 of the
Veterans’ Entitlements Act 1986. I recognise that there are
difficulties in this matter that arise as a consequence of the passage of time
(the adequacy, accuracy
and the difficulty in quantification that Mrs John has
in recalling events of 40 to 50 years past), the absence of relevant clinical
records of Mr John (medical practice records not available). Further, I
appreciate the particularity of causative factors nominated
in the Statement of
Principles (SoP) which define issues in specific quantitative terms, which
require recall of material of precise definition – this being an
attribute of few when attempting to recall factual circumstances of some forty
to fifty years past.
I also have given consideration to the issue of drawing
inferences from a history of constant behaviour patterns (Lowerson v
Repatriation Commission (1994) 50 FCR 252).
- I
recognise that Mrs John is 85 years of age. I acknowledge that she was genuine
and honest in attempting to answer the questions
asked of her. Further, I
accept the answers that she has given and, in particular, the material relating
to Mr John’s salt
intake and her endeavours in relation to the bowl size
of the spoon.
- In
addressing the particular issues in this matter I observe that my first task is
to establish the kind of death Mr John suffered.
Such a finding must be made on
grounds of reasonable satisfaction. In this matter I am satisfied on the
balance of probabilities
that the kind of death suffered by Mr John in 1981 was
Ischaemic Heart Disease. In making such a finding I rely upon the death
certificate
which details cause of death as myocardial infarction with left
heart failure. Further, the Mosman Community Hospital notes for
his terminal
admission include entries to such effect by his attending consultant clinician,
Dr Roy.
- In
addressing the issue whether Mr John’s death from ischaemic heart disease
was war-caused I note the hypothesis postulated,
namely Mr John’s
ischaemic heart condition was caused and/or contributed to by his hypertension,
which in turn was caused and/or
contributed to by his ingestion of salt.
- Having
reviewed all the material I am satisfied that there is material pointing to each
element of the hypothesis, and that the hypothesis
is neither speculative, nor
remote, nor fanciful.
- In
considering whether the hypothesis is a reasonable hypothesis I note that there
is an SoP Instrument No. 89 of 2007 concerning
ischaemic heart disease.
Further, I note there is an SoP Instrument No. 35 of 2003 as amended, concerning
hypertension.
- In
addressing SoP No. 89 of 2007 concerning ischaemic heart disease I note that
factor 6(a) states:
having hypertension before the clinical onset of ischaemic heart
disease;
...
- In
this matter I am satisfied that there is material pointing towards Mr John
having hypertension in 1961, some many years before
the clinical onset of
ischaemic heart disease.
- In
addressing SoP Instrument No. 35 of 2003, as amended, concerning hypertension I
note factor 5(c) which states:
ingesting at least 12 grams (200 mmol) of salt supplements per day on average
for a continuous period of at least six months immediately
before the clinical
onset of hypertension;
...
- I
observe that paragraph 8 of the same SoP No. 35 of 2003
defines—
“salt supplements” means salt added to food when cooking or
eating, or salt contained in salt tablets.
- Following
consideration of all the material I note that such material points to the
following:
- That while
serving in the army Mr John consumed 12.6 grams of salt with the material
pointing to salt supplements of 0.76 grams (6%
of 12.6), added during cooking,
1.13 grams (9% of 12.6) added at the table, plus at least two salt tablets
– which equates
to salt supplements of 1.89 grams and two salt tablets per
day.
- That while
residing in Darwin between 1946 and 1953 Mr John at least maintained his level
of salt consumption, with some material
pointing to an increase in daily
supplements in the form of adding salt at the table while continuing to take two
salt tablets per
day.
- That from 1954
to 1960 there is material pointing to increased addition of salt by Mr John at
breakfast and dinner, with the material
pointing to Mr John adding three spoon
scoops of salt at each of these two meals. There is also material pointing to
each level
scoop amounting to one and a half grams of salt. There is also
material pointing to Mr John adding liberal amounts of salt to his
lunch time
meals – often being fish and chips, and even to his corn beef sandwiches.
Further, there is material pointing to
his significant consumption of celery,
which he consumed with salt.
- Further, I
observe that there is material pointing to Mrs John’s addition of salt
during the cooking/preparation of all meals
and the need to undertake monthly
purchases of salt.
- Similarly, there
is material pointing to Mr John ingesting significant quantities of salt
supplements since commencing in the war
and continuing thereafter in Darwin and
in Sydney, with some reduction after being diagnosed and treated for
hypertension some time
after 1961. The material also points to Mrs John being
consistent in her approach to adding salt in the cooking process and in the
preparation of other meals/snacks.
- That the
material points to the clinical onset of hypertension in late 1961.
- That in the six
months prior to the clinical onset of hypertension the material points to Mr
John working in a lawn mowing business,
with Mr John preparing/purchasing his
breakfast/lunch. There is material pointing to his still having a cooked
breakfast, with there
being an absence of material pointing to any change to his
habits in relation to the use of salt supplements at that time.
- Following
a review of the material I have outlined, I am satisfied that there is material
pointing to Mr John ingesting an average
12 grams of salt supplements per day,
namely six level scoops of salt (nine grams), at least 0.72 grams of salt added
during cooking
plus a significant, but not accurately quantifiable, amount
consumed with lunch and other eating activities (snacks, celery).
- As
a consequence of the outlined material I am satisfied that there is
material pointing to each element of factor 5(c) in SoP No. 35 of 2003, as
amended, concerning hypertension.
To be more specific, there is material
pointing to and congruent with elements of the SoP, namely material pointing to
Mr John’s
clinical onset of hypertension in 1961 and his average daily
ingestion of 12 grams of salt supplements for a continuous period of
six months
prior to the clinical onset. In such circumstances I conclude that a reasonable
hypothesis exists, linking Mr John’s
hypertension with ingestion of salt
supplements, the ingestion of such salt supplements arising from a habit evolved
during operational
service as a consequence of a high salt intake from army
rations, together with the daily ingestion of salt tablets.
- In
examining the factual issues in this matter I note that I have already referred
to difficulties in ascertaining adequate and actual
details of circumstances of
issues dating back more than 50 years. Nevertheless, a detailed examination of
the material before me
does allow me to find beyond reasonable doubt any facts
which are inconsistent with the facts that constitute the hypothesis or any
other facts which, if proven beyond reasonable doubt, would disprove the
hypothesis beyond reasonable doubt. In such circumstances
I conclude that Mr
John’s hypertension is a war-caused disease.
- In
completing the analysis I observe that there is material pointing to Mr John
suffering from hypertension prior to the clinical
onset of ischaemic heart
disease. I observe that such material points to, and is congruent with, each
element of factor 6(a) of
SoP No. 89 of 2007 concerning ischaemic heart disease.
I conclude that a reasonable hypothesis exists, linking Mr John’s
ischaemic
heart disease with his war-caused hypertension. Consequent to a
careful examination of all the material, I am unable to find beyond
any
reasonable doubt any facts which are inconsistent with the facts constituting
the hypothesis, or any facts proved beyond doubt
which would by their existence
disprove beyond reasonable doubt the hypothesis. In such circumstances I
conclude that Mr John’s
ischaemic heart disease is war-caused.
- In
the light of the finding that the kind of death suffered by Mr John was
war-caused I conclude by determining
that:
(a) The decision under review be set
aside; and
(b) Mrs John is entitled to a war widows’ pension; and
(c) The date of effect is 21 August 2005.
I certify that the 29 preceding paragraphs are a true copy of the reasons for
the decision herein of Dr J D Campbell, Member
Signed:
................[sgd]................................................................
Associate
Dates of Hearing 30 September, 4 December 2008
Date of Decision 20 January 2009
Counsel for the Applicant Ms E Wood
Solicitor for the Applicant Ms J Buss,
Legal Aid Commission of NSW
Solicitor
for the Respondent Mr M Snell, Sparke Helmore
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